Hue, the former imperial capital of Vietnam, is a city steeped in history, culture, and a rich culinary tradition. Known for its royal heritage, Hue’s cuisine is a reflection of the city’s regal past, offering a unique array of flavors and dishes that are sure to captivate any food enthusiast. In this blog post, we’ll guide you through the top 10 must-try foods in Hue, ensuring you savor the very essence of this cultural and gastronomic treasure trove.

Table of Contents

Com Hen (Clam Rice)

We begin our gastronomic journey with a local favorite, Com Hen. This dish features tender baby clams served atop a bed of fragrant rice, accompanied by an array of fresh herbs, crispy shallots, and a zesty dipping sauce. The combination of flavors and textures in Com Hen is a true testament to Hue’s culinary prowess.

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Bun Bo Hue (Spicy Beef Noodle Soup)

Bun Bo Hue is a distinctive noodle soup that hails from the city itself. It boasts a robust, spicy broth made from beef bones, lemongrass, and chili, which is then combined with vermicelli noodles and tender slices of beef. Topped with fresh herbs, lime, and chili, this dish is an aromatic and flavorful delight.

Hue Royal Cuisine

Hue’s imperial past has left behind a legacy of refined and intricate dishes fit for royalty. Indulge in a royal banquet featuring delicacies like Banh Khoai (Hue-style pancakes), Banh Beo (steamed rice cakes), and Nem Lui (grilled pork skewers wrapped in rice paper), among others, for an experience that transports you back in time.

Banh Loc (Tapioca Dumplings)

Banh Loc are translucent, chewy dumplings made from tapioca flour and filled with shrimp and pork. These delicate morsels are typically served with a savory dipping sauce, creating a harmonious blend of textures and flavors that are sure to tantalize your taste buds.

Bun Thit Nuong (Grilled Pork Vermicelli)

A dish that marries contrasting flavors and textures with perfection, Bun Thit Nuong features vermicelli noodles topped with grilled pork, fresh herbs, crushed peanuts, and fried shallots. The sweet and savory marinade of the grilled pork creates a symphony of flavors that’s bound to leave you wanting more.

Nem Lui (Grilled Pork Skewers)

Nem Lui is a flavorful dish that showcases the artistry of Hue’s cuisine. Ground pork is seasoned with fragrant lemongrass, then molded onto lemongrass skewers and grilled to perfection. Wrapped in fresh rice paper with herbs and dipped in a tangy peanut sauce, Nem Lui is a delicious and unique culinary experience.

Hue Beo (Steamed Rice Cakes)

Hue Beo are small, steamed rice cakes filled with a savory mixture of shrimp and pork. Topped with crispy shallots, these bite-sized treats are typically served with a flavorful dipping sauce, creating a delightful burst of flavor with every mouthful.

Banh It Ram (Fried Sticky Rice Dumplings)

A crunchy delight, Banh It Ram features sticky rice dumplings that are fried until golden and crispy. These dumplings are filled with a mixture of mung bean paste, shrimp, and pork, creating a satisfying contrast of textures. Served with a savory dipping sauce, Banh It Ram is a popular street food snack in Hue.

Banh Uot Thit Nuong (Grilled Pork with Rice Paper)

This dish combines thin rice paper sheets with succulent grilled pork, fresh herbs, and a savory sauce. The rice paper is used to wrap the ingredients, creating a roll that bursts with flavor and texture. Banh Uot Thit Nuong offers a unique dining experience that’s both satisfying and delicious.

Che Hue (Hue Sweet Soup)

To round off your culinary adventure in Hue, indulge in a bowl of Che, a traditional Vietnamese sweet dessert soup. Che Hue offers a wide variety of ingredients, from mung beans and tapioca pearls to tropical fruits and sweet coconut milk. This delightful dessert provides a perfect end to your meal.


Hue’s culinary landscape is a celebration of the city’s regal heritage and the bounties of the land and sea. From the regal feasts of the imperial court to the humble street food stalls, every dish tells a story of tradition, innovation, and a deep love for food. So, embark on a culinary adventure in Hue, and let your taste buds explore the delightful treasures this historic city has to offer.

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