Welcome to Johor, a culinary haven where flavors come alive and traditional dishes enchant your palate. In this blog post, we will take you on a delightful journey through Johor’s food scene, highlighting the top 10 must-try foods that will leave you craving for more. Along with each dish, we’ll provide you with the opening times and locations, ensuring you don’t miss out on these delectable treats.

Table of Contents

Mee Rebus:

Location: Warung Mee Rebus Haji Wahid, Johor Bahru
Opening Time: 8:00 AM – 6:00 PM (Closed on Fridays)


Location: Otak-Otak Place, Taman Sentosa, Johor Bahru
Opening Time: 11:00 AM – 11:00 PM

Laksa Johor:

Location: Restoran Asam Pedas Claypot, Taman Sentosa, Johor Bahru
Opening Time: 11:00 AM – 11:00 PM

Mee Bandung:

Location: Restoran Haji Tasmin Ikan Bakar, Batu Pahat
Opening Time: 11:00 AM – 11:00 PM

Kacang Pool:

Location: Kacang Pool Haji, Kluang
Opening Time: 7:00 AM – 6:00 PM

Nasi Ambeng:

Location: Restoran Nasi Ambeng Wak Long, Kota Tinggi
Opening Time: 11:00 AM – 10:00 PM

Ayam Penyet:

Location: Warung Penyet Ria, Skudai, Johor Bahru
Opening Time: 11:00 AM – 10:00 PM


Location: Sate Wak Radol, Johor Bahru
Opening Time: 5:00 PM – 2:00 AM

Kway Teow Kia:

Location: Hua Mui Restaurant, Johor Bahru
Opening Time: 7:00 AM – 6:00 PM

Kacang Putih:

Location: Kacang Putih Sin Guan Lee, Pontian
Opening Time: 8:00 AM – 7:00 PM


Johor is a treasure trove of culinary delights, and these top 10 must-try foods showcase the rich flavors and heritage of the region. From the comforting Mee Rebus to the aromatic Otak-Otak, and the flavorful Nasi Ambeng, each dish is a testament to Johor’s culinary diversity. Make sure to visit these renowned locations during their opening times to fully experience the authentic flavors of Johor’s gastronomic wonders. So, put on your foodie hat and embark on a memorable culinary adventure through Johor, indulging in these top 10 must-try foods. Selamat makan!

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